A refreshing and fruity cocktail.

Ingredients

• 5 fresh blueberries
• 30 ml blueberry vodka
• 7.5 ml absinthe
• 7.5 ml simple syrup
• 7.5 ml lemon juice, freshly squeezed
• 1 drizzle raspberry brandy
• Ginger beer, to top
• Garnish: sugar cube

Steps

1. In a shaker, muddle the blueberries.
2. Add the vodka, absinthe, syrup and lemon juice, and fill with ice.
3. Shake, and pour (unstrained) into a highball glass. Drizzle with brandy and top with ginger beer.
4. Garnish with one sugar cube.

Disclaimer- An unedited version of this recipe first appeared on liquor.com

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