Ingredients
- 180 ml Rosé
- 60 ml vodka
- 120 ml frosé mix
- 120 ml Triple berry shrub*
- 60 ml Brewed chamomile tea
- Blueberry
- Garnish: Mint sprig
- Garnish: Strawberry
- Garnish: Raspberry
Steps
- Serves 2.
- Add all ingredients into a blender with 2-3 cups ice and blend until smooth.
- Pour into a large wine glass.
- Garnish with a mint sprig and a skewered strawberry, blueberry and raspberry.
- *Triple berry shrub: Add 1 cup strawberries, 1 cup blueberries, 1 cup raspberries, 1 1/2 cups sugar and 1 cup water into a large pot and bring to a boil. Reduce heat and simmer for 20 minutes, stirring occasionally until liquid has reduced by a third. Add 1 1/2 cups apple cider vinegar and simmer on low for 5 minutes. Remove from heat, allow to cool, strain into a glass bottle and store in refrigerator.
Disclaimer- An unedited version of this recipe first appeared on liquor.com
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