The Southern Somras
INGREDIENTS Dark Rum--50 mlOrange liqueur--10 mlCurry leaves--8Jaggery--10 gmApple Juice --60 mlTamarind Water--30ml METHOD In a cocktail shaker add the jaggery and sweet lime juice and muddle to mix and infuse…
INGREDIENTS Dark Rum--50 mlOrange liqueur--10 mlCurry leaves--8Jaggery--10 gmApple Juice --60 mlTamarind Water--30ml METHOD In a cocktail shaker add the jaggery and sweet lime juice and muddle to mix and infuse…