Description
Caorunn, pronounced ‘ka-roon’, is the Gaelic word for Rowan Berry – a Celtic botanical that forms the very soul of our gin. Infusing a total of eleven botanicals in our unique Copper Berry Chamber, we harness Scotland’s unique natural resources and age-old botanicals to mouth-watering effect.
Carefully handcrafted in the Scottish Highlands, Caorunn expertly infuses five locally foraged gin botanicals. Artisanal and small-batch, beautifully mixing the rugged charm of Speyside with the urban sophistication of modern Scotland.
NOSE: Fresh, floral, citrus, slightly spicy and aromatic.
TASTE: Clean, crisp, sweet and full-bodied, the finish is invigorating, long-lasting, refreshing, crisp and slightly drying.
GOLD TASTE MEDAL | Bartenders’ Brand Awards 2020
GOLD VALUE MEDAL | Bartenders’ Brand Awards 2020
DOUBLE GOLD MEDAL | San Francisco World Spirits Competition 2018