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Truffle-Extra Virgin White Truffle Oil

Truffle oils are gourmet infused oils made by blending high-quality oil, typically extra virgin olive oil, with the rich, earthy aroma of black or white truffles. Used as a finishing touch, they add a luxurious depth of flavor to pastas, pizzas, risottos, and more—elevating everyday dishes with the distinctive taste of truffles.

Description

BOTTLES CONTAINING: 100ml | 250ml | 500ml

INGREDIENTS:

Extra virgin olive oil, aroma

STORAGE METHODS:

Keep closed at room temperature, away from any source of heat and light.

SHELF LIFE:

18 months (when stored under the recommended conditions).

SUGGESTED USES:

Uncooked dishes, for carpaccio of meat and fish, mayonnaise, pasta, risotto, cooked vegetables, boiled fish or meat, entrees of meat or fish.

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